Emirates Macaroni

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Spaghetti Carbonara

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A quick and easy classic Italian dish, prepared with Emirates Macaroni Spaghetti, eggs, cheese and smoked turkey.

Total time
35 Minutes
4-6 People

Grocery List

400 gm Emirates Macaroni Spaghetti

2 eggs

¾ cup parmesan cheese, grated

4 slices smoked turkey, diced

4 cloves garlic, minced

2 tbsp fresh parsley, finely chopped

Salt and pepper


1. Cook Emirates Macaroni Spaghetti pasta according to the instructions on the pack.

2. Drain pasta from water and then transfer it to a large bowl. Reserve ½ cup of the pasta water. Set it aside.

3. In a small bowl, whisk the eggs with parmesan cheese. Set aside.

4. In a large pan over medium heat, brown the smoked turkey for 3-4 minutes.

5. Add the garlic and cook for 2 minutes.

6. Reduce the heat and add the cooked pasta.

7. Add the egg-parmesan mixture. Season with salt and pepper.

8. Toss to combine. Keep mixing until you get the desired consistency. You can add some reserved pasta water to thin out the sauce.

9. Garnish with parsley. Serve.

Buon appetito!


For general queries, please use the form below to get in touch.



Emirates Macaroni Factory
Sheikh Zayed Road,
Al Quoz Industrial Area 1,
Dubai, United Arab Emirates


Tel: +971 4 338 8333
Fax: +971 4 338 2000

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